Vol. 5 No. 1 (2022): Jurnal Peternakan Lingkungan Tropis (JPLTrop)

Articles

• Comparative analysis of the production of stenotaphrum secundatum, and brachiaria humidicola that grows in the shade and without the shade in post-mining reclamation land

  Kamsul Haerul, Taufan Purwokusumaning Daru, Fikri Ardhani (Author)

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• Effect of soaking chicken intestines with betel leaf extract (piper betel) on physical quality, organoleptic and total bacteria

  Angga Setya Putra, Arif Ismanto (Author)

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• Organoleptic quality and antioxidant levels kefir derived from goat milk with the addition of different levels of red dragon fruit (hylocereus polyrhizus) juice

  Fitriani Ningsih, Muh. Ichsan Haris (Author)

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• Income analysis of beef cattle farming in Sukaraja village, Sepaku subdistrict, Penajam Paser Utara district

  Mujiantoro Mujiantoro, Ibrahim Ibrahim, Mursidah (Author)

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• Preferensi konsumen terhadap karkas ayam broiler segar dan beku di kecamatan Tenggarong

  Dina Raudatul Jannah (Author)

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• The influence of nutrition commercial ration on the quality of raced chicken eggs (gallus domesticus) at the laying breeder in North Samarinda

  Fadillah Fadillah (Author)

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• Productivity of layer-phase laying hens with different battery cage densities and ages

  Akhmal Dzuhri, Julinda Romauli Manullang, Ari Wibowo (Author)

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