Community Empowerment through Home Garden Utilization for Household Food Self-Sufficiency in RT 13 Sempaja Utara
Pemberdayaan Masyarakat melalui Pemanfaatan Lahan Pekarangan untuk Mendukung Kemandirian Pangan Warga Rt 13 Sempaja Utara
DOI:
https://doi.org/10.30872/desamu.5258Keywords:
Community Empowerment, Home Gardens, Food Self-Sufficiency, Horticultural PlantsAbstract
Community empowerment through home garden utilization was conducted to support household food self- sufficiency in RT 13, Sempaja Utara. The activity involved 17 residents through educational sessions, discussions, question- and-answer sessions, and pre-test and post-test assessments. Materials covered horticultural plants, home garden benefits, simple cultivation using pots and polybags, and sustainable food self-sufficiency. Results showed increased understanding. Understanding of home garden utilization increased from 58.82% to 94.12%, knowledge of horticultural plants from 52.94% to 88.24%, and understanding of food self-sufficiency from 47.06% to 88.24%. The activity improved residents’ knowledge as a basis for utilizing home gardens according to household needs and supports SDG 2 (Zero Hunger) and SDG 3 (Good Health and Well-Being).
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Copyright (c) 2026 Rezel Pradigta, Maulana Yusuf Gymnastyar, Nayla Salma, Dwi Wahyuni, Najwa Kumala Dewi, Aprilita Almira, Muhammad Faiz Hermansyah, Ziya Ibrizah (Author)
This work is licensed under a Creative Commons Attribution 4.0 International License.
