EFFECT OF SLICE THICKNESS ON THE PHYSICOCHEMICAL AND SENSORY CHARACTERISTICS OF SOLAR-DRIED ‘AMBON’ BANANA. Mulawarman Agricultural Proceedings, [S. l.], v. 1, n. 1, p. 107–116, 2026. DOI: 10.30872/mulagriproc.v1i1.5921. Disponível em: https://e-journals2.unmul.ac.id/index.php/mulagriproc/article/view/5921. Acesso em: 9 nov. 2026.