Hasanah R. Isolasi dan identifikasi bakteri dari produk fermentasi telur ikan tambakan (Helostoma temminckii C.V): Isolation and identification of bacteria from fermented kissing gourami fish roes (Helostoma temminckii C.V). jipt [Internet]. 2022 Aug. 2 [cited 2025 Mar. 16];1(2):133-7. Available from: https://e-journals2.unmul.ac.id/index.php/jipt/article/view/432